Culinary delight – The fish chowder was delightful. As a cold starter it was delicately flavoured, light and everything one wants from a summery first course. For me a cold fish chowder was a new experience although we eat a lot of gazpacho in Europe. It made it all the more pleasing to find something I have never eaten before. Barramundi was a particular delight for my husband. The fusion a Asian sauce with this meaty fish was again a new experience.If we come back to Australia we will definitely return and really do recommend the restaurant. Very helpful, knowledgable staff. All in all a real pleasure.
Colin March 24, 2017